Mughlai Paratha Recipe | मुग़लई पराठा | Mughlai Egg Paratha | Moglai Parota | Chef Ashok
ingredients:-
.500 gm all purpose flour
salt to taste
3 tbsp ghee
.270 ml water
.300-400 gm chicken keema
1 cube butter
2 chop onion
chop green chilli
chop coriander
6 no eggs
.200 ml oil for frying
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