Restaurant style Mint Chutney | Hari Chutney | Chutney For Snacks | Dahi Mint Chutney | Chef Ashok

Is video mai maine apko restaurent style Dahi bali mint chutney banane ka tarika bataya hai is ko aap snacks ke sath kha sakte han

Ingridents:-
Mint 50 gm
Fresh Coriander 75 gm
Spinach 50 gm
Salt to taste
Curd 200gm
Black Salt
Roasted Cumin Powder
Chat Masala
Lemon juice

#Mintchutney #Mintchutneyrestaurantstyle #Cookingwithchefashok #Pudinachutney

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