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It’s no secret that the Singapore Chilli Crab is a must-try dish at our JUMBO Seafood restaurants. This paste originates from JUMBO Seafood’s Award-winning Chilli Crab dish. With over 10 spices to give an unforgettable flavour, the dish is bathed in a zesty and tangy chilli sauce that’s best enjoyed with Man Tou or baguette. An iconic dish that is truly Singapore.

Our Love, Afare Chilli Crab Paste can also be cooked with other seafood such as prawns, crayfish, lobsters, squids or be used to make pasta.

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