This is how I cook authentic pork adobo. I used pork spare ribs to avoid fats. Thank you for watching.

Ingredients: 2 lbs pork spare ribs
2 tbps cooking oil • 1 whole garlic • 1 medium
onion • 1/4 tsp black pepper powder
1/4 tsp ground peppercorns • 2 tbsp soy sauce
1/4 cup soy sauce • 2 tbsp vinegar • 2 cups
water • 4 pcs bay leaf

#porkribsadobo #adoborecipe #easyrecipe

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