張媽媽【酥炸春卷】，香脆可口。新年做些試試啊！記得like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's spring rolls, a great party snack for the festive season! I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
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材料 Ingredients
二百克芋頭 200g Taro
三隻冬菇 3 Shiitake mushroom
一百克豬肉絲 100g shredded pork
一百克甘筍絲 100g shredded carrot
兩頰西芹切絲 2 stalks of celery, shredded
春卷皮 Spring roll wrapper
一茶匙薑米 1tsp chopped ginger
一個紅蔥頭切碎 1 chopped shallots
一茶匙糖 1tsp sugar
一湯匙蠔油 1tbsp oyster sauce
一茶匙生粉加一湯匙水用來埋獻 1tsp starch in 1tbsp water
適量胡椒粉 Ground pepper
鹽 Salt
五香粉 Five spice powder
麵粉糊材料Flour paste ingredients:
兩茶匙麵粉 2tsp Plain flour
四湯匙水 4tbsp water，煮杰
豬肉絲醃料 Marinade for pork:
兩茶匙生抽 2tsp soy sauce
四分一茶匙糖 1/4 sugar
半茶匙生粉 1/2tsp potato starch
少許胡椒粉 pepper
五香粉 five spice powder
麻油 sesame oil
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