Like and Subscribe for more videos!

Hope you guys enjoy the video and get some tips on how to save money on food. We ended up lowering the cost of beef jerky by 50% that is BIG!

Here is the typed recipe as promised and method.

Using lean meat. eg beef hip meat.

Salt 15g/kg
Black Pepper 3g/kg
Brown Sugar 14g/kg
California Ham Spice 1g/kg
Garlic Powder 0.5g/kg
Liquid Smoke 0.3g/kg
Cure 3g/kg
Sodium Erythorbate 1.5g/kg
Water 90g/kg

Preheat smoker/oven

Step 1:
Dry at 155f 68c 1hr

Step 2
Smoke at 160f 71c 1hr

Step 3
Cook at 165 74c 1hr

Step 4
Dry 155f 68c 1hr

These times are approximate and may change on your set up.
Make sure they are spaced out and all evenly dried.

again if you guys enjoy like and subscribe for more videos like the how to make beef jerky video!

If you feel up to it here is a link to Patreon:

[ Ссылка ]

If you guys would like a dehydrator for making jerky here is a link:
[ Ссылка ]

If you guys need a grinder to get you started on your home sausage making journey here is a link:

[ Ссылка ]

If you guys need a stuffer to make your sausage making process smother here is a link:

[ Ссылка ]

If you guys are looking for a nice knife set here is a link:

[ Ссылка ]

свернуть