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INGREDIENTS
12 oz. Wheel of Brie
1 tbsp. butter
2 medium apples, chopped
1 tbsp. brown sugar
1 tbsp. caramel sauce, plus more for garnish
1/2 tsp. cinnamon
DIRECTIONS
1. Preheat oven to 350. Place brie on a small baking sheet and bake for 10 minutes.
2. Meanwhile, make apple mixture: In a medium skillet over medium heat, heat butter. When melted, add apples, sugar, caramel, and cinnamon. Cook until apples have softened, about 5 minutes. Top brie with apples and bake 5 minutes more. Drizzle with more caramel and serve.
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