Creamy thick and mildly sweet. This healthier vanilla pastry cream is a basic recipe you can use on anything and everything. For filling desserts like eclairs and donuts, to decorate or pipe on top of tarts and cakes, yes, when it gets cold it's sturdy enough for you to pipe with it. My sugar free version is equally delicious and very easy to make.
RECIPE: [ Ссылка ]
Follow us on Instagram for behind the scenes content: @elmundoeats
[ Ссылка ]
The music I use: [ Ссылка ] - Get a 30 day free trial.
................................................................................
GEAR:
Kitchen tools I love to use: [ Ссылка ]
My favourite Asian ingredients: [ Ссылка ]
Current camera gear: [ Ссылка ]
................................................................................
FACEBOOK: [ Ссылка ]
INSTAGRAM: [ Ссылка ]
PINTEREST: [ Ссылка ]
#pastrycream #custard #sugarfree
