Yag materials required are:


• Beef / tetelan 300 gr (boiled beef)
• Keluwek 2 pieces
• Acidic water 3 tablespoons
• Red onion 3 cloves
• 3 cloves garlic
• Kecur 1 cm
• Tomato 1 piece
• Coriander 1 tbsp
• pepper 1 tsp
• Pecan 4 items
• Bay leaves 2 sheets
• lime leaves 1 sheet
• Lemongrass 2 stalks
• Galangal 1 cm
• Brown sugar 1 tbsp
• 1 tablespoon salt
• broth powder 1 tsp
• 1 ½ liter water

How mebuat rawon
• remove the contents kluwek, brewed with hot water, stir and strain
• Puree the coriander, pepper, kencur, onion, garlic and tomatoes
• crushed ginger & lemongrass
• Saute the spice that has been pulverized, the input bay leaves, lime leaves, galangal and lemongrass until softened and fragrant
• Put meat wherewith stew, stir
• Put kluwek,
• Add 1.5 liters of water
• Put the water is acidic
• Cover and cook for 1 hour
• Put salt, bouillon powder and brown sugar, stirring
learn to cook here :

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