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Daleem
Instant Haleem
how to make Daleem
*HALEEM*
*INGREDIENTS*
*STEP:1*
Beef---------1½kg
Onion---------3-4large
Red chilli powder----2Tbsp
Coriander powder--- 2½Tbsp
Turmeric powder½Tsp
Whole spice powder-----1Tbsp
Ginger,Garlic
paste--2Tbsp
Green Chilli paste..1-1/2Tbsp
Salt .................as req
STEP:2
Split& Skinned black gram lentils---------1cup
Yellow lentil--------1cup
Red lentil-----------1cup
Split chickpea lentil--------1cup
Turmeric powder------1Tsp
Bay leaves-----2
STEP:3
Wheat (groats)-----------500gm
METHOD:
STEP:1
*In a pot add oil , sliced onion fry till colour change.
*Add meat ,ginger garlic paste and saute it for 5 to 6 min.
*Now add all spices , yougurt ,and saute till oil seprates.
*Now add 5-6glass/as req of water, cover it and cook it on medium low flame till meat tender.
* Now mash cooked beef with wooden masher.
STEP:2
*Wash all lentils.
* In a pot add all washed lentils ,turmeric powder, bay leave mix well and bring it to boil and remove scum, cover and cook on a low flame until tender.
*Turn off the flame remove bay leaves and blend /mash it.
STEP:3
*Wash wheat (grouts)
*In a pot add washed wheat (grouts),water, mix well and bring it to boil (now medium the flame) and cook until tender
*Now add blended/mashed mixture of lentil and mix well.
*Now add beef mixture/korma in it and mix Continously till boiling.
*Now plate and garnish it with green coriander, brown onion, ginger ,lemon,chat masala and serve it.
*serving 8-9
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