Look no further if you're searching for refreshing new recipes to add to your beverage menu. Discover our delightful collection of coffee-infused cold drinks and let your coffee lovers savour the ultimate chill and beat the summer heat!
Ingredients:
Double shot of espresso
20ml Cucumber Syrup
100ml Tonic water
Ice Cubes
Mint Leaves
Method:
Pour double shot of espresso into the shaker
Add 40gms of ice cubes and shake well for 5 seconds
Add 20ml of Cucumber syrup and 40gms of ice cubes to serving glasses
Pour in 100mls of Tonic water
Lastly, pour the iced shaken espresso into the serving glass and top with mint leaves and a slice of lemon
