The word “cataplana” refers not only to the shell-shaped copper kitchen utensil but also to the delicious dishes that are made in it.
It consists of two concave halves joined by a hinge and two side clasps that seal the ingredients inside, ensuring that all the flavors and aromas are retained and blend together in a way that no other kitchen utensil can match. Hans Neuner, Ocean's Executive Chef shows us his special and amazingly simple recipe.
