Munthiri Kothu is a unique festival sweet from Kanyakumari District for Christmas. Xmas (Christmas) sweet with green dal (green moong dal & jaggery) simple to make. Tasty Munthiri kothu. During Christmas days there are lots of baking (cakes and cookies) if you are not a baking person you can try some sweets like Rose cookies or this Munthiri kothu. By if you think lots of cashew nuts involved you are not correct. The name came from the shape of it. I find this is closer to sugiyan. Do try out this Christmas & provide your feedback
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Ingredients:
For Stuffing
Green gram dal - 1/2 cup
Coconut - 1/2 cup
Jaggery - 1/3 cup
Cardamom - 1/4 teaspoon
Salt a pinch

For Batter:
Rice flour - 1 /3 cup
Turmeric powder - 1/4 teaspoon
Salt to taste

For Munthiri kothu
Oil for deep frying

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