I am thrilled to share an unforgettable culinary adventure with you. In the bustling heart of Kolkata's iconic Park Street, I visited the legendary Mocambo restaurant, a place that has been serving sumptuous continental delights since 1956. Mocambo isn't just a restaurant; it’s a legacy and a haven for food lovers.

I was joined by the amazing Shahbaaz Zaman, the founder of FoodZpah, a vibrant community that started as a Facebook group in 2017 and has blossomed into a popular platform where foodies share their love for food. Shahbaaz’s passion for culinary experiences is truly inspiring, and together, we embarked on a flavorful journey at one of Kolkata’s most beloved dining spots.

We indulged in some of Mocambo’s signature dishes like the classic Chicken A la Kiev, which is a crispy and juicy delight, and the Hawks Bay prawns cocktail, a refreshing treat that tantalizes the taste buds. The asparagus and mushroom risotto was a creamy symphony, and the bhetki fish kasundi was a perfect blend of traditional flavors with a continental twist.

Our feast continued with the Deviled crab, a rich and flavorful dish, and the Fish A la Diana, a delicacy that epitomizes gourmet elegance. The Chicken Tetrazzini was comfort food at its best, and the Becky Bell meunière was simply divine.

Walking through the lively streets of Kolkata, chatting and laughing with Shahbaaz, was an experience to cherish. The energy of the city and the warm hospitality at Mocambo made our food adventure even more special.

Join us on this delightful journey, as we explore the culinary wonders of Mocambo and celebrate the joy of great food and good company.

Make sure to like, share, and subscribe to stay tuned for more amazing food adventures! 🍴🥂

Watch now and let’s dive into the flavors of Mocambo together!
Alshukran Bandhu...
Alshukran Zindagi...

#AshishVidyarthi #ShahbaazZaman #FoodZpah #Mocambo #KolkataFood #ContinentalCuisine #FoodReview #FoodieLife #ParkStreetKolkata #Gastronomy #KolkataEats #IndianFoodBlogger #FoodLovers

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Shahbaaz Zaman - @FoodZpah
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Location-
Mocambo Restaurant and Bar
Address: Ground Floor, 25B, Mirza Ghalib St, Taltala, Kolkata, West Bengal 700016
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About: Namaskar, I am Ashish Vidyarthi.
Welcome to my 2nd YouTube Channel where we travel together, explore new destinations, savour delicious food, and indulge in multicultural experiences.
As an Indian film actor, I have worked in over 200 films across 12 languages (Hindi, Telugu, Tamil, Kannada, Bengali, Malayalam, English, Marathi, Odia/Oriya, Assamese and Bhojpuri cinema) to name a few: Govind Nihalani’s celebrated crime drama, Drohkaal (1994); Is Raat Ki Subah Nahin (1996), Ziddi (1997), Dhill (2001, Tamil), Bichhoo (2000), C.I.D. Moosa, Ghilli ( 2004, Tamil), Pokiri (2006, Telugu), Kanthaswamy (2009, Tamil), Barfi (2012), Minugurulu (2013, Telugu), Haider (2014), Teenkahon (2014, Bengali), and many more.
This has gifted me the privilege of meeting people beyond the confines of boundaries & now I wish to share this gift with you.
Life is full of surprises...Inviting you to discover New Beginnings. Let's travel with love, friendships, and more. I love to travel with friends...And You are my friend.
See you on the trip 💖

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