Hey Team! Today I'll be showing you how to take a full pork spare rib and trim it down so you get a nice St Louis Style rack of ribs and I'll show you how to take the rest and make the BEST BBQ Rib Tips. Full disclosure I made the whole rack just because I wanted rib tips🤣🤣 For today's cook we'll be using my trusty Weber Kettle charcoal grill, with some Mesquite lump charcoal and I'll be seasoning and saucing these ribs and tips with Famous Dave's Rib Rub, and his Kansas City Style BBQ sauce. I couldn't be happier with the result! They came out smoky, tender, and that rub and sauce combo put it over the top!! 😋🔥🔥🔥💯💯 Check it out and be sure to like and subscribe if you haven't already for more tips and tricks to help you level up your backyard smoking and grilling. ✌🏿👊🏿💯💯
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St Louis Style Ribs and Rib Tips
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