Distilleries and breweries in Kentucky are faced with many environmental challenges and opportunities, ranging from air quality and water conservation to waste management. In addition to environmental compliance, sustainability is an ever-increasing topic of concern.
The Division of Compliance Assistance, in collaboration with the Kentucky Distillers Association, have created the Sustainable Spirits Initiative to bring members of the industry together to discuss and share their experiences about current environmental issues and aspire to shape future opportunities for this sector. The first in this series of meetings was held on Oct. 27, 2011, at Wild Turkey.
