Beef soup-caldo de res with vegetables, delicious and easy to cook at home, Mexican style beef soup.
Ingredients:
1 lb. of ribeye
4 lb. of beef ribs
1 piece of Osos buco-(cuete)
2 zucchinis
1 chayote
2 yuccas
1 cup green beans
1 lb. potatoes
½ cabbage
2 large carrots
1 banana plantain
3 tomatoes
1 large onion
6 garlic cloves
2 tsp of chicken broth powder
½ cup fresh cilantro
1 gallon of water
Let me know if you have any questions.
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Beef Caldo Recipe - How to Make Caldo de Res
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