A perfectly decadent after-dinner treat for your next party. Set out a few bottles of your favorite spirits and liqueurs and let your guests choose their own adventure.
How to make a Boozy Hot Chocolate:
2 oz Finely chopped semisweet chocolate
6 to 8 oz Hot milk
1.5 oz Spirit of choice (Kahlúa, Baileys Irish Cream, peppermint schnapps, Green Chartreuse or bourbon)
Garnish: Mini marshmallows
Glass: Irish Coffee mug
Put the chopped chocolate in an Irish Coffee mug. Pour the hot milk into the mug and let stand for 2 minutes, then stir with a spoon until smooth. Pour in the spirit of your choice and stir to combine. Garnish with mini marshmallows.
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