Hello, and welcome back to Farmers Wife Homestead today we cook two whole chickens and make dinner for the whole week. Great ideas for budget shopping and recession meal planning.
The chickens cost thirsty dollars NZ
We made
Four roast chook meals
Six sweet and sour
Seven Chicken Pot Pie
Five Pumpkin Soup
Six Nachos
Eight Chicken Subs
We also had two cups of stock and could have stretched our meals further with another soup or leftovers as every meal has probably way more than what I have said above.
Here is the Sweet and Sour Sauce Recipe.
Heat 2 Tbsp. of oil and add
2 - 3 onions into quarter chunks
3 - 4 Carrots cut on the diagonal
3 - 4 cloves of garlic
Heat until partially cooked add a pinch of salt to help sweat the onions
Add 1 large Tin of pineapple chunks in juice
1/4 c white vinegar
1/4 brown sugar
1/2 - 1 Cup of chicken stock
2 heaped Tbsp. of Tomato sauce or paste
2 Tbsp. of Soy Sauce
Add chicken
Make sure the chicken is heated through.
Combine 2 Tbsp. of Corn flour with 2 Tbsp. of cold water
Add to the above ingredients once it's all heated through and cooked.
Salt and Pepper to taste
Serve over Rice
Use up any other veggies you may have.
If you would like to send me mail, here is my PO Box. Please address it too.
Stacey
PO Box 83
Raglan Central Post Shop
16 Bow Street
Raglan 3265
New Zealand
To email me
Farmerswifehomestead@gmail.com
Freezer bag holder
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