In a previous episode, we talked about Super Juice, and why it's caught on like wildfire in the cocktail world.
But, is it REALLY better than fresh squeezed juice?
In this video, we do a head-to-head comparison of a Whiskey Sour made with fresh squeezed lemon juice and Super Lemon. Which will win? Watch to find out!
Super Juice: What is it? [ Ссылка ]
Whiskey sour specs:
2 oz bourbon
3/4 oz lemon juice OR super lemon
3/4 oz lemongrass syrup (or use simple syrup)
Mix, shake with ice, and strain into a martini glass.
We love our Elevated Craft Shaker. If you want one, too, here's where you can get one:
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