Delicious 1929 Cole Slaw Recipe You'll Love - Old Cookbook Show
This is a cabbage salad / cole slaw with a cooked mayonnaise salad dressing - a cooked mayonnaise cole slaw, cooked mayonnaise cabbage salad.

Ingredients:
¼ cup vinegar
⅛ teaspoon pepper
1 tablespoon butter or margarine
¼ teaspoon mustard
1 tablespoon sugar
2 eggs
¼ cup cream or top milk
1 teaspoon salt
1 quart shredded cabbage

Heat vinegar in double boiler and add butter. Beat eggs, add seasoning and pour vinegar over them. Return to double boiler and cook until thick, stirring constantly. Remove from stove, add cream and while still hot pour over the cabbage. Serve cold. Serves 6.




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