Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today I will Be showing you How to make Sri Lankan Jaffna Style Roasted Atta Flour Puttu | ஆட்டா மா வறுபது எப்படி? | வறுத்த ஆட்டா மா புட்டு ..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
Ingredients:
Atta Flour-2 Cups Or 280 Grams
Dry Roasted The Flour For 11 Minutes On Medium Heat
Puttu:
Roasted Atta Flour-2 Cups
Salt-1 Tsp
Hot Water-1 Tbsp Less For 1 Cup Or 250 ML
Scraped Coconut
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#ஆட்டாமாவறுபதுஎப்படி?#JaffnaPittu#JaffnaPuttu
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