Enjoy fresh pasta at any time with this simple and quick 2 ingredients recipe!
It can be made with whole wheat or white flour, the options is there!
This recipe is so fast: 2 minutes for the pasta, 15 minutes rest, 5 minutes rolls out and 3 minutes cooking time.
Yes, if you are going slow…you’ll still be eating in less than 30 minutes!
Ingredients:
-180g whole wheat flour
-2 eggs
![](https://s2.save4k.ru/pic/4Uw10Y0gqVA/maxresdefault.jpg)