What the heck is indoxyl sulfate and p-cresol sulfate?
Well, it turns out these are actually uremic toxins that actually occur because of protein that's being fermented by bacteria inside our colon.
And as these toxins form, they continue to go inside our body and have a whole host of damaging effects to our brain, our heart, and the rest of our body, including our blood vessels.
And what happens is when they get down to the kidneys, they increase the oxidative stress on those tubules or those linings of the kidneys and the glomeruli, and ultimately they destroy them.
But what's fascinating? Vegetarians and vegans have significantly lower levels of indoxyl sulfate and p-cresol sulfate than meat-eaters. Just another reason to eat a whole foods plant-based diet.
-
Enjoy and please thumbs up and subscribe for more great content
🔔 Subscribe to our channel: [ Ссылка ]
Visit our shop
✅ Store: [ Ссылка ]
Listen to Dr. Sean Hashmi's podcast at:
✅ [ Ссылка ]
Join our community at:
✅ [ Ссылка ]
Follow Dr. Sean Hashmi at:
✅Website: [ Ссылка ]
✅Twitter: [ Ссылка ]
✅Facebook: [ Ссылка ]
✅Instagram: [ Ссылка ]
DISCLAIMER: The content in the video is not intended to constitute or be a substitute for professional medical advice, diagnosis, or treatment. Never disregard professional medical advice or delay in seeking it because of something you have heard on my youtube channel, podcast, or my website.
#shorts
