Even if you're new to cooking, this delicious and savory sandwich is quick-and-easy to make. In this video, Nicole makes a Reuben sandwich with thousand island dressing, swiss cheese, corned beef, and sauerkraut. To make a Reuben, first assemble your ingredients onto the bread. Next, butter one side of the bread before placing it on the griddle. Make sure to butter the other slice of bread before flipping it. After cooking the sandwich evenly, put it on a plate and enjoy every tasty bite!

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0:00 Assembling the Ingredients
1:04 Toasting the Reuben
1:27 Origins of the Reuben
1:44 The Perfect Bite
2:09 Outtakes

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