A cake tester is a kitchen tool used to check the doneness of a cake or other baked goods. It typically consists of a thin, long metal or wooden skewer with a pointed end. The purpose of a cake tester is to insert it into the center of a cake, muffin, or other baked item, and then pull it out to see if any batter or moist crumbs cling to it.

If the cake tester comes out clean, it indicates that the baked good is done. If there are still wet or sticky crumbs on the tester, it means the item needs more time in the oven. Cake testers are a handy alternative to using a toothpick, and they help ensure that the inside of the baked goods is fully cooked and not underdone.
#cakersforbakers #recipe #baking #cakedecorator #cakedecoratingideas #bakingtip

свернуть