Some top tips from Steve on buying and slicing liver. Know what to look for and how to prepare it like a master!
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RELATED LINKS
• Why not join Steven and learn more about smoking and curing at our Cookery School?
Meat Curing and Smoking (practical): [ Ссылка ]
Meat Curing & Smoking: [ Ссылка ]
Pig in a Day: [ Ссылка ]
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OTHER LINKS
River Cottage Food Tube | [ Ссылка ]
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