Today I am cooking at home and making a simple recipe for steak and eggs. You can season how you like and cook your eggs to preference.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.

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0:00 Intro
0:49 Roasted Potatoes
2:35 Steak
5:45 Eggs and Toast
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INGREDIENTS
1 lb (454 g) boneless ribeye steak
2 Tbsp (30 ml) cooking oil
salt and pepper to preference
1 lb (454 g) parboiled potatoes
4 oz (113.5 g) grape tomatoes
1/4 cup (60 ml) cooking oil
**season potatoes to preference
2 large eggs
1 Tbsp (14 g) butter (for cooking eggs)


DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!

MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.
Eminence Landscapes by Ian Post, Courtesy of [ Ссылка ]

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