Follow my easy recipe for these delicious Biscoff Truffles.

Yummy truffles! Once you start eating them you can't stop!!

INGREDIENTS -
125g Biscoff biscuits or similar
60g Cream Cheese
120g Milk Chocolate (White or dark if you prefer)


Follow the video for step by step instructions.

Notes -
Store for a week in the fridge in an airtight container.
Can be frozen.

Happy baking everyone!

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