Hi guys! I hope you enjoy this video - How to make potstickers from scratch. This chicken pot-stickers recipe is easy to follow and very delicious. Freshly made pot-stickers are way better than those frozen ones. Below are all the ingredients that I used for this recipe. If you have any questions, please leave me a comment and I am here to help.
Ingredients for the Fillings:
250 grams ground chicken （! NOT 500g, TYPO IN VIDEO !）
Shredded 4/1 small size cabbage
Shredded 4-5 media size mushrooms
Shredded 1/2 cup green onions
Shredded 1 tsp ginger
1 egg
1 tsp salt
1 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp cooking wine
1 tbsp sesame oil
1 tbsp cooking oil
Ingredients for potsticker wrappers
250g all-purpose flour
75ml boiling water
75ml room temperature water
Ingredients for dipping sauce
2 tbsp Chinese Vinegar
2 tbsp soy sauce
2 tsp chili oil
