You can now cook at home your favorite fried rice from Chinese restaurants! It’s so simpol, it can be ready in just a few minutes!
Serves 4 to 5.
INGREDIENTS:
Set A:
5 cups cooked white rice
1 tablespoon so sauce
½ teaspoon white black pepper
Set B:
3 tablespoons cooking oil
1 teaspoon garlic, minced
1 piece onion, minced
1 teaspoon minced ginger
1/2 cup minced carrots
1/4 cup Chinese sausage or ham or pork asado, diced
1/2 cup shrimps, shelled, deveined and chopped
Set C:
3 raw eggs, beaten
3/4 cup sweet peas
1 tablespoon sesame oil (optional)
1/4 cup green onion, chopped
Salt, to taste
