If you are looking for a fantastic side dish to go with just about anything, but is particularly great with sandwiches and burgers, look no further! The oven baked zucchini fries are the perfect go along for sandwich night. I have paired these with an open faces chicken parm burger and let me tell you, they were amazing!
These zucchini fries start off with fresh zucchini, washed and trimmed of their ends. Slice in half and then slice each half in half then slice all the long strips in half so you have eight pieces per squash. I used one zucchini per person because I knew my family would gobble these up!
I used a standard breading set up by dredging the zucchini in plain all purpose flour first then dipping in beaten egg with a bit of water added to thin it out and then doused them into a plain, dried bread crumb that I seasoned with my homemade pizza seasoning and a good sprinkling of garlic powder.
Once coated, I placed the fries on a rack, set inside a rimmed baking sheet. When everything was done, I sprayed liberally with some sunflower oil spray and then popped them into a preheated 400 degree oven for 20 to 25 minutes until they were browned and crispy.
When I removed them from the oven I allowed them to sit for five minutes and then salted them to taste before serving.
These zucchini fries were simply delicious and we did not miss having fries or pasta with our meal. This is a wonderful alternative to other sided and kind of combines a naughty with a nice.
You can always find the recipe on my website, links are listed below!
I hope you give these oven baked zucchini fries a try and I hope you love them!
Happy Eating!
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