When you think of Turkey, food is one of the things to come to mind. It is no secret that Turkish cuisine is one of the most famous in the world for a reason! And Turkish cuisine cannot be imagined without Kebab. Taking the opportunity to be in Adana, I had to have Adana Kebab where the name of the dish coming from. Join me to see step by step process of making Adana Kebab in Adana, Turkey.

Thanks to Eyvan Kebab Restaurant: [ Ссылка ]

*******
If you made it this far then let me know in the comments below!

*****************
SUPPORT MY WORK:
• PATREON: [ Ссылка ]
• PAYPAL: [ Ссылка ]
• EMAIL: Akhundzada.Davud@gmail.com
*****************
FILMING EQUIPMENT:
•Main Camera: [ Ссылка ]
•Action Camera: [ Ссылка ]
•Action Camera 2: [ Ссылка ]
•Battery Charger: [ Ссылка ]
•GoPro Media Mode: [ Ссылка ]
•Main Lens: [ Ссылка ]
•Drone: [ Ссылка ]
•Laptop: [ Ссылка ]
•Big Tripod: [ Ссылка ]
•Camera Microphone: [ Ссылка ]
•Studio Lights: [ Ссылка ]

*All the links above are affiliate links, which means that if you click through my links and decide to make a purchase, I will receive a small commission at no extra cost to you.

свернуть