The vitamin and mineral content of breastmilk varies according to a mother's diet and tissue stores, but some nutrients are low in breastmilk regardless of maternal status. Vitamin K, in particular, is crucial for blood clotting and must be provided to newborns to prevent hemorrhaging. In this clip, Dr. Rhonda Patrick describes the importance of vitamin K for newborn infants.

This clip was taken from the Biology of Breast Milk video with Dr. Rhonda Patrick found at [ Ссылка ]

Original episode published on Aug 25, 2020 🍼 #development #microbiome #brain 🧠

свернуть