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#chickpeapatties
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Falafels are flat patties make from ground chickpeas flavoured with a combination of herbs and onions. This is most commonly served with Tahini sauce. In this video I have demonstrated an easy and fool proof recipe of how to make this popular middle eastern dish.

Full ingredient list
For falafel
1 cup Kabuli chana or chick peas (unsealed)
4 garlic cloves
1/2 cup tightly packed fresh coriander (or parsely)
1 medium size onion
salt to taste
1/2 tsp cumin powder
1 tsp coriander powder
1/2 tsp red chilli powder
1/8 tsp crushed black pepper
2 tablespoon freshly squeezed lemon juice
2 tablespoon all purpose flour
1/8 tsp baking soda
oil to fry

For Tahini sauce
1/2 cup readymade Tahini
2 tablespoon fresh lemon juice
1 tablespoon minced garlic
1/2 tsp cumin powder
salt to taste (1/4 tsp is enough though)
4-5 tablespoon water
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