The Spinnaker is a favorite destination restaurant in California because of its stunning views and traditional menu. I love traveling to great locations looking for the best meatless dishes I can find. Pasta Primavera is at the top of the vegetarian menu list here. You'll also enjoy goat cheese stuffed squash blossoms, vegetable ravioli in brown butter sauce, and focaccia topped with ripe tomatoes and roasted garlic.

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