How do you design a commercial bar? In this video I'll review the standard human dimension and interior space requirements for bar and facility layout design.
0:57 Plan for a new bar that depicts how open space can be
deceiving when designing a bar
1:30 Cross section sketch showing how to plan clearances for
commercial bars
1:52 The back bar should allow for 24" - 29" of clearance
1:57 The back bar aisle should be between 31" - 37"
2:03 Under bar equipment requires 24"
2:08 Bar tops should be between 24" - 30" and should overhang
the inside face of the bar die by 11"
2:17 The customer activity zone for those seated at the bar should
be 24" from the edge of the bar top
2:23 The activity zone for servers and ADA should be 36"
2:29 The activity zone for customers sitting at drink rails should be
24"
2:36 Drink rails should be between 10" - 12" in depth without dining
and 14" for dining
2:59 Architectural plan of bar depicting building code
requirements that clear aisles must be maintained for all
egresses
Contact Us Today to Schedule Your Free Consultation!
[ Ссылка ]
Visit Us:
[ Ссылка ]
Subscribe to Bar Designers Here: [ Ссылка ]
Be sure to check-out these YouTube playlists:
Bar Planning - What's the Best Size and Shape for a Bar?
[ Ссылка ]
Bar Dimensions for Bar Layouts and Commercial Bar Design
[ Ссылка ]
Hotel Design - Ideas for Planning a Commercial Bar
[ Ссылка ]
•••••••• Camera and Gear Used To Shoot This Video ••••••••
1. Canon SL2 with Kit Lens on Amazon
[ Ссылка ]
** Extra Canon EOS Battery
[ Ссылка ]
2. SLIK Sprint 150 Aluminum Tripod
[ Ссылка ]
3. Fovitec Studio Pro 600 LED Panel Bundle
[ Ссылка ]
4. Camtasia Video Editing Software
[ Ссылка ]
QUESTION — Have a question about Bar Design, Bar Equipment or Anything Else? Post in comments section of this video!
Cabaret Design Group on Social Media:
[ Ссылка ]
[ Ссылка ]
[ Ссылка ]
[ Ссылка ]
---------------------------------------------------------------------------------------------------------
BLOG POST:
[ Ссылка ]
----------------------------------------------------------------------------------------------------------
RELATED POSTS:
HOW TO PLAN A COMMERCIAL BAR DESIGN – EQUIPMENT, LAYOUTS AND SYSTEMS
[ Ссылка ]
ERGONOMIC BAR DESIGN FOR MAXIMUM BARTENDER EFFICIENCY AND PROFITS
[ Ссылка ]
MOST POPULAR POSTS:
WHAT ARE THE STANDARD BAR LAYOUT DIMENSIONS FOR DIY?
[ Ссылка ]
COMMERCIAL BAR DESIGN – A TOP 7 LIST OF BAR FINISHING IDEAS
[ Ссылка ]
HOW MUCH DOES IT REALLY COST TO BUILD A BAR?
[ Ссылка ]
Learn the Latest ADA Bar Design Standards in 5 Minutes
[ Ссылка ]
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
About this video:
In this video, Rick Uzubell from Cabaret Design Group helps DIY enthusiasts plan nearly any bar. Through the use of photographs and AutoCAD, Rick demonstrates his method of bar and restaurant plan designs. At the core of commercial bar planning are the standard universal bar clearances, which are referred to as human dimensions for interior spaces. The video is helpful for all do it yourself bar builders and applies to pubs, hotels, restaurants and mancaves.
----------------------------------------------------------------------------------------------------------
POPULAR DOWNLOADS:
STANDARD BAR CLEARANCES w/ADA:
[ Ссылка ]
ADA GUIDE FOR SMALL BUSINESSES:
[ Ссылка ]
BAR AND RESTAURANT SEATING GUIDELINES:
[ Ссылка ]
How To Plan Clearances For Commercial Bar Design
Теги
bardesigncommercialbardesigncommercial bar design ideasbarinterior designbar designman cavemancavehow to make a barbuild a barbar design ideasthe barbarshow to build a bardiydiy projectsdiy hackshow to plan a commercial bar designhow to plan a commercial barhow to plan clearances for commercial barsstandard universal bar clearncescommercial bar equipment layoutcommercial bar dimensionshow to open a barcommercial bar planning