A must try white pizza recipe for you. Now make it at home without oven and enjoy with friends and family. #HappyCookingToyou #FoodFusion #Dashi

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White Pizza
Recipe in English:

Ingredients:
Prepare Creamy Chicken: 00:14
-Sirka (Vinegar) 3 tbs
-Zeera powder (Cumin powder) 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Safed mirch powder (White pepper powder) 1 tsp
-Dhania powder (Coriander powder) 1 tsp
-Namak (Salt) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Hari mirch (Green chilli) paste 1 tbs
-Cream 3 tbs
-Dashi Chicken powder 1 tbs
-Chicken fillets ½ kg
-Cooking oil 2 tbs
Prepare Béchamel Sauce: 01:25
-Makhan (Butter) 3 tbs
-Maida (All-purpose flour) 2 tbs
-Doodh (Milk) 1 Cup
-Chicken powder 1 tbs
-Safed mirch powder (White pepper powder) ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Namak (Salt) ¼ tsp or to taste
Pizza Dough:
-Khameer (Instant yeast) 1 & ½ tsp
-Sugar 1 tbs
-Neem garam pani (Lukewarm water) ½ Cup
-Maida (All-purpose flour) sifted 3 Cups
-Namak (Salt) 3/4 tsp
-Cooking oil 2 tbs
-Water 1/4 Cup or as required
-Cooking oil 1 tsp
Assembling: 02:37
-BBQ sauce 2 tbs
-Cheddar cheese grated as required
-Prepared béchamel sauce
-Prepared creamy chicken cubes
-Shimla mirch (Capsicum) cubes
-Pyaz (Onion) cubes
-Mozzarella cheese grated as required
-Olives sliced
-Lal mirch (Red chilli) crushed
-Dried oregano

Directions:
Prepare Creamy Chicken: 00:14
-In a bowl add,vinegar,cumin powder,black pepper powder,white pepper powder,coriander powder, salt,garlic powder,green chilli paste,cream,chicken powder and mix well.
-Add chicken fillets and mix well,cover & marinate for 30 minutes.
-In frying pan,add cooking oil and fry marinated fillets on low flame until done (8-10 minutes each side) then cut chicken fillets into chunks/cubes & set aside.
Prepare Béchamel Sauce: 01:25
-In a saucepan,add butter & let it melt.
-Add all-purpose flour and mix well for a minute.
-Add milk and whisk well.
-Add chicken powder and mix well.
-Add white pepper powder,garlic powder,dried oregano,red chilli crushed and salt,whisk well & cook until sauce thickens (if required add 1-2 tbs of milk to get desire consistency).
Prepare Dough:
-In small jug,add instant yeast,sugar,lukewarm water and mix,cover and let it rest for 10 minutes.
-In bowl,add all-purpose flour,salt and mix.
-Add cooking oil,dissolve yeast mixture and mix well.
-Gradually add water and knead until dough is formed.
-Grease dough with oil,cover and let it rest for 30 minutes or until double in size (warm place).
-On dough,dust flour and knead dough again until smooth & divide into two equal parts (350g each).
-Grease 12” inch pizza pan with cooking oil,add & spread pizza dough with the help of the hand and prick with fork.
-Bake in preheat oven at 180 C for 10 minutes.
-Takeout pizza base from oven and let it cool.
-Half-baked pizza base can be stored in freezer for up to 1 month.
Assembling: 02:37
-On half-baked pizza base,add & spread bbq sauce,cheddar cheese,prepared béchamel sauce, prepared creamy chicken cubes,capsicum,onion,mozarella cheese,olives,red chilli crushed & dried oregano.
-Bake in preheat oven at 180 C for 12 minutes or until cheese melts.
Baking without Oven:
-Grease 12” inch pizza pan with cooking oil,add & spread pizza dough with the help of the hand and prick with fork.
-Add & spread bbq sauce,cheddar cheese,prepared béchamel sauce,prepared creamy chicken cubes, capsicum,onion,mozarella cheese,olives,red chilli crushed & dried oregano.
-In pot,add 1 pack of salt,place wire rack (min 2“high) and preheat for 10-15 minutes.
-Place prepared pizza,cover and bake in pot on low flame for 18-20 minutes.

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