Foods that can trigger migraine attacks in those who are predisposed to getting migraines include red wine, yogurt, bananas, citrus, dried foods, smoked foods, preservatives, chocolate and aged cheese. Eliminate migraine triggers from the diet with advice from a board-certified neurologist in this free video on migraines.
Expert: Alexander Mauskop
Contact: www.nyheadache.com
Bio: Dr. Alexander Mauskop, MD FAAN, is the director and founder of the New York Headache Center in New York City.
Filmmaker: Paul Muller
