Smoked beef brisket on the Masterbuilt Gravity series 560, nice and easy! The Masterbuilt Gravity series smoker made cooking this 12lbs USDA Prime brisket a breeze. I use Simons Montreal BBQ rub which brought it to the level of epicness.


**Subscribe for Free!(Get notified when I release a new video!):
[ Ссылка ]


Dalstrong Knives
[ Ссылка ]
Coupon Code: GETOUTANDGRILL!

* OFTEN USED EQUIPMENT *
Grillblazer.com
MasterBuilt 560 Gravity Series - [ Ссылка ]
Slow-N-Sear Kamado Grill - [ Ссылка ]
Slow-N-Sear -[ Ссылка ]
LoneStarGrill - [ Ссылка ]
Kamado Joe Classic - [ Ссылка ]
Orient Knives - [ Ссылка ]
Pit Barrel Cooker - [ Ссылка ]-
TappeQue - [ Ссылка ]
Weber Grill - [ Ссылка ]
Guy Fieri Knives - [ Ссылка ]
Rec-Tec Pellet Grill - [ Ссылка ]
BBQ Dragon Grill Products - [ Ссылка ]
Food Grade Gloves - [ Ссылка ]
Emeril Lagasse Power AirFryer 360 - [ Ссылка ]
Ninja Blender - [ Ссылка ]



*Disclosure and Attribution:
I participate in the Amazon Services LLC Associates Program, an affiliate program that allows YouTubers to earn a fee by linking to amazon.com.
If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you!

Music
All music provided via youtube’s free music library or paid subscription service such as Audioblocks.com or Epidemicsound.com

свернуть