This video is a complete step-by-step guide to make the perfect NO-FAIL chiffon cakes. The recipe is a very basic chiffon cake recipe so you can definitely add any kinds of flavorings you like instead of vanilla. If you make a regular size chiffon cake, just double the recipe and it will turn out perfect!
0:00 Intro
0:30 Bowls & Beaters
1:12 Egg Yolk Mixture
1:35 Sift the Flour
1:51 Meringue
2:32 Folding Technique
3:13 Bake
[RECIPE]
▪ Egg Yolk Mixture ▪
3 egg yolks
60 ml milk
40 ml oil
15 gr sugar
75 gr cake flour
1 tsp vanilla paste
▪ Egg White Mixture ▪
3 egg whites
1/4 tsp salt
1/4 tsp cream of tartar
55 gr sugar
[MUSIC]
♪ Chillpeach - Daisy - [ Ссылка ]
♪ Music by Naomi - By Your Side - [ Ссылка ]
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