Super Moist Red Velvet Cake | No Egg No Milk No Butter Cake.

Eggless Red Velvet Cake.
Cake without egg / Cake without Milk / Cake without Butter.
This SIMPLE VEGAN RED VELVET CAKE is super moist and easy to make.

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✅ Ingredients:
3/4 cup (150 g) Superfine (granulated) Sugar
1 1/2 cup (210 g) All-Purpose Flour
1 tbsp (7 g) Cocoa Powder
1 tbsp (12 g) Baking Powder (Aluminium-Free Baking Powder)
1/8 tsp (1 pinch) Salt
1 cup (240 ml) Water (Room Temperature)
1/2 cup (120 ml) Vegetable Oil
1 tsp (5 ml) Vanilla Extract
1 tsp (5 ml) Red Food Coloring Gel

* It is very important to PREHEAT the oven. Bake when oven reaches the right temperature.
* All oven are not the same. Please adjust cooking time accordingly. If toothpick inserted in middle of cake comes out clean, cake is done.
* Mix dry ingredients and wet ingredients until JUST combined and dry flour is no longer visible. Do not overmix the batter or the cake will be dense.

✅ Printable recipe on my website: [ Ссылка ]

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#redvelvetcake #egglesscake #vegancake

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