Filtering Maple Syrup when it is finished boiling has always been a big issue for us...it is time consuming, messy, and we lose precious syrup during the filtering process....Not any more! My wife discovered that others are using a vacuum filtering system and our family put our heads together to try and figure out how to make one so that we could save the $600-$10,000 that commercial units sell for. Watch as we try to make our own vacuum filter system out of parts that we have around the homestead and see if we can finally get our filtering process figured out!
