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Celeriac is a vegetable with a rich and intense taste. You've probably met many people who dislike its taste, and you may be one of them. But this recipe for celeriac with olive oil and orange juice can make everyone's taste buds happy! A spoonful of sugar enhances the dish’s flavor while balancing its sourness. It also makes it look so bright with olive oil that you might want to just enjoy its looks instead of eating it!
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*This content is strictly the opinion of William Bradley, R.D., and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither William Bradley, R.D. nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.
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