Pink dragon fruit adds a gorgeous vibrant hue to this sparkling lemonade recipe.
Ingredients:
1 tbsp sugar
1 tbsp water
2-3 tbsp frozen dragon fruit
juice of 1 lemon
1/2-1 cup club soda
ice
Instructions:
Microwave sugar and water until sugar is dissolved (about 30-45 seconds). Stir in frozen pink dragon fruit. In a glass full of ice, pour in club soda, lemon juice and dragon fruit mixture.
Enjoy! - Kelsey
Don't forget to like and follow my page for more recipes!

свернуть