[ Ссылка ] for video on jOeCHEM and attached worksheet + solution (below video on jOeCHEM aka the link)
In this video, we'll talk about the two ways you can oxidize sugars. In the more mild manner, you can selectively oxidize an aldehyde to a carboxylic acid in an aldose, but if you need to oxidize the "top" and "bottom" of a sugar you can use nitric acid.
Carbohydrate series - [ Ссылка ]
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