In this video we will see how to make Paneer Peas masala in Tamil / Matar Paneer recipe. This is a popular dish from North India, Matar means peas in Hindi. The addition of peas adds a lot of texture to the recipe which is a contrast to paneer butter masala which has a smooth taste. This dish is served in many restaurants under Paneer recipes in Tamil Nadu. This is an excellent gravy for chapathi / naan and also goes very well with rice.

Friends lets take a break from our usual cooking style and lets make this interesting Matar Paneer recipe. I love hearing back from you so please post your feedback in the comments below.

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