In this video, you'll learn how to make non-alcoholic Bloody Mary oyster shooter.

Reminder: *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Ingredients:
- 1 fresh shucked oyster, per person
- Blood Mary mix
- Horseradish
- Lime wedges.

Instructions:
1. To one shot glass, or similar vessel, add one raw oyster.
2. Pour in bloody Mary mixture.
3. Add a small amount of ground horseradish
4. Squeeze in some lime juice.

You may also want to add a cilantro leaf or other herb of your choice as a topper/garnish.

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