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Myaquaponics has recently had the honour and privilege to visit and film the Papa Pesca Aquaculture and Polyculture Farm in Mozambique.

What the founders (Piet & Kristina) have achieved in a relatively short time period is truly mind boggling. They have created a paradise, where once it was barren, infertile land.

The Papa Pesca farm is on track to produce over 200 tons of tilapia in the 2022/23 season

This documentary covers all aspects of tilapia fish farming, from breeding, fingerling production, grading and market dynamics. We share some of their knowledge so that you can make better decisions when you decide to enter the challenging world of aquaculture.

We also look at their other complimentary farming, including poultry, catfish, fresh water crayfish and carp.

Myaquaponics will be working closely with Papa Pesca going forward, to offer a Hands-on Aquaculture Course at the farm. Though no dates have yet been set, we are aiming for the first course to take place in the second half of 2023.

If you are interested in attending a Hands-On Aquaculture Training course in Mozambique, or seeing our documentary once completed, please add your details here [ Ссылка ] We will then keep you updated on a regular basis. Alternatively email henri@myaquaponics.co.za

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Due to increased demand from our overseas followers wanting to purchase our Best selling #aquaponics #ebook via #paypal or credit card, it is now available on #gumroad. The book "Secrets to Successful Aquaponics farming - Water Quality , System Design & Sizing (DIY & Commercial)" has 150 pages packed with photos, illustrations and formulas for backyard and commercial aquaponic systems, gathered from over 10 years of experience. Click the following link to purchase [ Ссылка ]

South Africans can purchase via our website here [ Ссылка ]

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