Sometimes, my cooking videos are complete recipes; other times, they are a behind the scenes look into the ingredients and tools I'm using. This video is the latter.

Lately, I've been getting a lot of comments about my old "pizza crust" chaffle video and if I ever figured out a way to boost the chew and/or crispness of it. In this video, I try out three ingredients I haven't worked with yet to see if any of them get me closer to a great pizza crust chaffle, and perhaps even a great pizza crust.

Based on what I learned today, I could see me rolling out a new pizza chaffle recipe within the next week or two. I also see a lot of potential future applications for these ingredients: batter/breading, cookies, crackers, tortillas, bread/buns, and (of course) a low carb pizza crust.

Modernist Pantry links:
Gluten replacement - [ Ссылка ]
EverCrisp - [ Ссылка ]
Use code SERIOUSKETO at checkout for 10% off (you will need to create an account in order to get this discount)

Dash Mini Waffle Maker: [ Ссылка ]
Carbalose flour: [ Ссылка ]

Accolade prints (keto shirts): [ Ссылка ]

🏪 Serious Keto Amazon Store (where you can find the tools and ingredients I use): [ Ссылка ]

👨‍🍳You can contribute to SeriousKeto's recipe test lab and enjoy some "behind-the-scenes" perks by becoming a channel member: [ Ссылка ]

-
👕 Get SeriousKeto merchandise: [ Ссылка ]
📷 Follow SeriousKeto on Instagram: [ Ссылка ]
👨🏻 Follow SeriousKeto on Facebook: [ Ссылка ]
-

SeriousKeto is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. As an Amazon Associate I earn from qualifying purchases.

свернуть